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chedar.com
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Product details
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Category: Brined
Cheese type: Urda test edit
Flavor: Salty
Texture: Compact
Milk type: Cow
Milk treatment: Pasteurized
Fat content: 55%
Maturation
months
Shelflife
44
days
Relative humidity: 55%
Storage humidity (RH): 55%
Stock status: In stock
Production capacity: 55
Packaging type: Vaccum
MOQ / order: 55 Kg
Price / Kg: 400 EUR
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